Multiple plates of fresh seafood with a large crayfish as the centerpiece
Port Lincoln Fresh Fish Co, Eyre Peninsula

Explore Port Lincoln: Australia's Seafood Capital

Sitting on Boston Bay – the largest natural harbour in Australia – it’s little wonder this coastal paradise draws crowds for its famous seafood, pristine beaches and abundant wildlife. A day in Port Lincoln is best spent with a full belly and your toes in the sand. Sit down for breakfast at Rogue and Rascal (think great coffee, smoothie bowls and decadent pancakes) or grab a bag of fish and chips from the Port Lincoln Fresh Fish Co – you’re in Australia’s Seafood Capital after all. Explore epic beaches and dine on fresh seafood in Coffin Bay and Lincoln National Park, slip into waders and out into the waters of a working oyster farm, dive right in and come face-to-face with Great White Sharks or take a dip with playful sea lions. Port Lincoln is a 7 hour drive or 50 minute flight with Rex or QantasLink from Adelaide.

'Community' Artwork by Gabriel Stengle

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