Adelaide Hills
Ondeen
Adelaide Hills
Ondeen is a culinary haven nestled in the picturesque Adelaide Hills, where quiet luxury meets sustainable elegance.
This five hectare property is one of South Australia’s most extraordinary visitor, dining and tourism experiences.
By highlighting the people, product, places, and culture of the Adelaide Hills, Ondeen offers a harmonious blend of local tradition and modern sophistication. Here, masters of their craft share their passion and knowledge, providing rich, immersive experiences that connect guests with every aspect of growing, making, and tasting, fostering a deeper appreciation for the journey from farm to table.
Each visit evokes a deeper sense of wellbeing and connection, transforming beautiful moments into lasting memories.
With a focus on quality, provenance, and community, Ondeen sets the new standard for immersive and unforgettable experiences.
Through the art of growing, foraging, and distilling, and sourcing seasonal local produce, Ondeen aims for innovation and excellence, through crafting unique and memorable tasting experiences and masterclasses, whilst preserving traditional and time-honoured methods in their delicious food and beverage offerings.
Within the surrounds of their beautifully restored 1851 homestead, Ondeen shows through its vision, its values and it's dedication to reduce all waste, its part in building a sustainable future for all.
CURRENT DEALS
Winter Warmer at Ondeen
Deal Starts: 02-Jun-2025 Ends: 28-Aug-2025
Price: $50
per person
This limited-time experience is designed for guests exploring the Adelaide Hills. The set menu includes local breads, tomatoes in brine, living cheese, and your choice of Kangaroo Tail Pie or Wild Mushroom Pie — served with seasonal greens and a glass of Ondeen Wine Room wine. Offered at $50 per person, this express-style lunch is perfect for those seeking a warming, regional dining experience without the time commitment of a full tasting menu. Bookings recommended.
The Winter Warmer offer includes breads, tomatoes in brine, living cheese and winter pie served with seasonal greens and a glass of Ondeen Wine Room wine.
Terms & Conditions
Available Monday to Thursday lunch throughout June, July and August 2025
This promotion is offered by a third party and is not affiliated with, sponsored or administered by the South Australian Tourism Commission (“SATC”). The SATC is not responsible for the content, accuracy or availability of the products and/or services advertised. Participation and/or engagement with the third-party promotion is at your own risk.