Awarded Silver 2018 Excellence in Food Tourism, this tour takes you on a sensory interactive gourmet experience, giving you an opportunity to eat delicious tastings that represent the premium food grown and produced in South Australia. Tours are designed by one of South Australia's noted food experts, Mark Gleeson. With over 30 years of experience in the food tourism and hospitality industries, Gleeson’s knowledge of South Australia’s finest produce market is second to none. Meet some locals, enjoy their hospitality and discover the true South Australia.
If minimum numbers are not met, they will contact you to rearrange the booking.