Event
Clare Valley
Clare Valley Festival of the Lamb Opening Dinner
Clare Valley
From $45.00
Event
Celebrate the Clare Valley Festival of the Lamb Festival Opening Dinner with keynote speaker Liz Harfull, an international award-winning author.
Dinner will feature lamb from Wunderbar and Four-Leaf Milling Organic Flour.
Guest Cambodian Chef Mengly Mork, Owner at PinakPou Restaurant, Siem Reap, and Chef Outta Water Associate Chefs will prepare a 2-course dinner to be matched with handcrafted, estate-grown Reillys Wines.
Dinner will feature lamb from Wunderbar and Four-Leaf Milling Organic Flour.
Guest Cambodian Chef Mengly Mork, Owner at PinakPou Restaurant, Siem Reap, and Chef Outta Water Associate Chefs will prepare a 2-course dinner to be matched with handcrafted, estate-grown Reillys Wines.
Facilities
Bar
Carpark
Price
From $45.00 to $45.00
Includes 2 course meal and welcome drink
