Indulge in a culinary journey with Rumi on Louth's Six-Course Degustation.
Carefully curated by Executive Chef Jono Sweet, this dining experience features six exquisite courses, showcasing the best of seasonal and local ingredients. Each dish is considered; each element is respected.
Optional add-on wine pairing is available upon booking.
The Degustation can be added to both day trips and stays at Rumi on Louth. A minimum 24-hour notice is required for a Degustation booking.